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Vertigo 2016 Livio Felluga Rosso delle Venezie IGT

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Vertigo by Livio Felluga is a Rosso delle Venezie IGT produced in Friuli Venezia Giulia. It shows a purplish red color and a scent of plum and spices; the attack on the palate is compact, full and soft

Product Details

Data sheet

Red 'delle Venezie' Typical Geographical Indication
Vino rosso
Production area
Friuli Venezia Giulia
Grape variety
Merlot e Cabernet Sauvignon
Type of soil
Marl and sandstone flysch of Eocene origin
Type of harvest
Harvest Time
First decade of October
The grapes are delicately destemmed and subjected to crushing. Fermentation takes place with maceration of the skins at a controlled temperature, in stainless steel containers. Frequent pumping over is carried out, for a period of about three weeks, in order to extract colors and aromas from the skins. the drawing off
Aging of wine
Maturation takes place for twelve months in steel tanks and small French oak barrels. The bottled wine is normally stored in temperature-controlled rooms for at least four months
Serving temperature
16-18 °C
Savory first courses, second courses of meat, roast beef and pork, medium-aged cheeses
0,75 l.
Purple almost impenetrable red
Intense, lively, with strong aromas of raspberry, pomegranate, plum and delicate hints of spices
Compact, full and soft attack. Tannic structure in evidence perfectly fused with acidity
Manufacturer: Livio Felluga


A unique name in the Italian productive panorama, as well as a symbol of a region and its wines, it is easy to understand how the story of Livio Felluga is intertwined with that of a whole territory. This story has as its protagonist a family that survived two world wars, which witnessed the change of the borders around it, and then decided to settle on the sweet buttresses of the Friuli hills. It is here that, not far from Cormòns in the province of Gorizia, Livio Felluga had to undertake a new battle to revive the hill, convinced that only the rebirth of quality cultivation could bring life back to the Friuli countryside. With great courage he began to rearrange the old vineyards and plant new ones, introducing innovative ideas and methods. A hard job, made of stubbornness and passion, which will lead him over the years to create one of the most beautiful and significant business realities of the Peninsula, acquiring rightfully the title unanimously recognized as the founder of the Friulian wine tradition. Currently the company can count on a vast area planted with vines, which from the Collio appellation to the Colli Orientali del Friuli, covers about 155 hectares. In the vineyard, the varieties we meet are both indigenous and international, so we have Friulian and Pinot Bianco, Chardonnay and Ribolla Gialla, Sauvignon Blanc and Pinot Gris, Picolit and Refosco, Pignolo and Merlot . Grapes that are transformed into what are now called the "wines of the geographical map", always reproduced on the label and depicting an old map of the farms. And then here come to life the "Vertigo", the "Nuaré" and the "Sharis", then gradually all the others, up to the "Terre Alte": wines from a winery that still today shines for quality and for the territorial character it succeeds in expressing, a veritable ambassador of the best Friulian whites - and therefore Italians - all over the world.

Order it before 47 hours and 37 minutes and receive it Monday 26 August with Corriere GLS

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