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Ros'Aura Aglianico Rosato 2016 Feudi di San Gregorio DOC

The Ros'aura wine is one of the leading products of the Feudi di San Gregorio and composed entirely of Aglianico grapes. It 'a delicious rose wine, firm and dry with an intense pink crystal. The nose and palate gives red fresh fruit sensations and is a very versatile wine.
€7.70 (Iva inc.)
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INFORMAZIONI TECNICHE
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Scheda tecnica

Product
Ros'Aura Aglianico
Classification
Irpinia Rosato DOC
Denomination
DOC
Vintage
2016
Tipology
Wine rose
Provenance
Italia
Production area
Campania
Production area (municipality)
Sorbo Serpico
Grape variety
100% Aglianico
Manufacture
Aging 4 months in stainless steel
Fermentation
In steel tanks at a temperature of 16-18 °C
Alcohol
13,00% vol.
Pairings
Versatile wine that accompanies meats, sausages, pizza and fresh cheeses
Bottle
0,75 l.
Color
Intense pink crystal
Perfume
Sensations of fresh red fruits, from wild strawberry raspberry, cherry notes up to
Flavor
It looks very fresh, recalling the freshly picked red fruit
Manufacturer: Feudi di San Gregorio

HISTORY

One of Feudi di San Gregorio's most important visions is to believe that the birth of a wine has the same creative process as a work of art. Love and passion in caring for plants, commitment to harvesting grapes and patience while waiting for mature wine, make every bottle express its personality and become a work of art. with this approach the collaborations with great masters and talented youngsters are born, aimed at continuing and increasing the will of a continuous exchange of knowledge and creativity between wine and art. The same feelings and emotions lead the creative path of a artist, which leads him to create a sculpture, a photograph, a painting, an installation.

CELLAR

Feudi di San Gregorio is today the symbol of the enological renaissance of southern Italy and of a culture of drinking aimed at rediscovering the identity of Mediterranean flavors. Valuing the vines of Southern Italy such as Aglianico, Fiano di Avellino and Greco di Tufo, investing in the land and in the centuries-old tradition of Irpinia viticulture, restoring a future to a unique environmental heritage. Climb the hill towards Sorbo Serpico, enter a magical world, between unexpected water places, spice gardens and blooming roses. However, the biggest surprise is inside the cellar: the long barrel cellar that houses red wines. The intent is to go beyond the concept of wine cellar, making it become a forum, a place for meeting, for comparison, for knowledge, for meditation, a laboratory of ideas and culture, a place of welcome and refreshment. The project was attended by world-class professionals: the Japanese architect Hikaru Mori had the difficult task of giving architectural unity to the pre-existing structures, developed over time. Massimo and Lella Vignelli, symbols of Italian design in the world and "authors" of the company's labels, have designed the furnishings and interiors.

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