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Pinot 2017 Bianco Classico Cantina Terlano Terlan DOC

Pinot di Cantina Terlan is a white DOC wine produced in South Tyrol. It has a straw yellow color and fruity and citrusy notes on the nose. The taste is subtle and pleasantly fresh

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Scheda tecnica

Pinot Bianco Classico
Pinot Bianco Alto Adige DOC
Vino bianco
Production area
Trentino Alto Adige
Grape variety
100% Pinot Bianco
250-500 meters s.l.
Type of soil
Sandy and permeable pebble
Yield per hectare
63 hl/ha
First year of production
Harvest and selection of manual grapes Delicate clusters in full bunches and natural sedimentation fermentation Slow fermentation at controlled temperatures in stainless steel tanks
Aging of wine
For 5-7 months on fine yeasts in steel drums
Wine Spectator
Robert Parker
Recommended glass
Goblet for a young white
Serving temperature
10-12 °C
Fish-based appetizers, such as vitello tonnato or salmon carpaccio and tuna, zucchiniipieni or combined with burrata, avocado salad, or some South Tyrolean recipes like spinach glignocchetti, spinach mezzelune, or Italian dishes like spaghetti alla carbonara, scallops au gratin, grilled prawns, sea bream or grilled dentex
0,75 l.
Pale straw yellow with light greenish veil
This classic white Pinot enhances the notes of hard pear that intersect with the aromas of gooseberry and lime, all rounded off by hints of chamomile and lemongrass
The classic Pinot Bianco is strong and captivating, conquering the palate with pear and quince conaromas, with a fruity taste, but also mineral and salty is a vinoche literally dancing on the tongue, before surprising with its long persistence
Manufacturer: Terlan


A winery that needs no introduction, that of Terlano, which for decades has represented the best that South Tyrol can express in terms of finesse and longevity. Founded in 1893 in the town of the same name not far from Merano, the Terlano winery is one of the most avant-garde producer cooperatives not only in the whole of Alto Adige, but also in the whole Italian peninsula, to the point where it can be taken as a symbol of the most perfect mechanism of cooperation in the wine sector. Its 143 members cultivate a total of 165 hectares of vineyards, equal to a total annual production that greatly exceeds one million bottles. Mind-boggling numbers, which go hand in hand with the best wines of the region, white and red, punctually able to agree with a few other audiences and critics. So Antonio Galloni of Wine Advocate in 2011: “The best South Tyrolean wines I have tasted this year come from Cantina Terlano. In short, they are reference wines. Wines that cannot be missing from any important winery ". A road, that of the most absolute quality, which the members of Cantina di Terlano have undertaken with conviction over the decades, and which has earned them fame and recognition on the Italian and international wine market. And then here is pinot bianco, chardonnay, pinot grigio, müller thurgau, gewürztraminer and sauvignon blanc, then again lagrein, schiava, pinot noir and torilan: vines that are exalted in their essentiality if processed in traditional labels, and that become names - by now - high-sounding if interpreted in the "label-selections": Terlaner, Winkl, Kreuth, Vorberg, Gries, Siebeneich, Siemegg, Monticol, Quarz, Nova Domus, Lunare, Porphyr. In a nutshell, names that over the years have earned, rightly so, the prestige and international notoriety, transform the Terlano winery itself into a veritable institution not only of Alto Adige wine, but of the entire Italian wine scene

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