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Per e Palummo 2018 Piedirosso Ischia Casa D'Ambra DOC

Per 'e Palummo is a Piedirosso produced by Casa D'amra, an enchanting and historic Ischian winery between sea and mountains. The wine has a very bright ruby red color, the nose is a mix of red fruit and floral tones. The taste is soft and lively thanks to a lively tannin that leads to a dry and tidy finish. It is ideal to combine with grilled red meats and spicy cheeses.
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Product
Piedirosso Ischia
Classification
Piedirosso Ischia DOC
Denomination
DOC
Vintage
2017
Tipology
Vino rosso
Provenance
Italia
Production area
Campania
Grape variety
100% Piedirosso (Per e palummo)
Altitude
200-300 m.s.l.
Exposure
Nord-est / Est
Winemaking
In red with maceration of whole berries for 5/10 days, aging and maturation in the bottle
Alcohol
12,00% vol.
Bibenda
5 bunch of grapes
Serving temperature
18-20 °C
Pairings
Excellent with grilled or roasted red meats, spicy or fermented cheeses
Bottle
0,75 l.
Color
Intense ruby red
Perfume
Vinous, delicate
Flavor
Decided and soft
Manufacturer: Casa d'Ambra

HISTORY

The founder is Francesco D'Ambra, or Don Ciccio, born in 1863 from a family of local winemakers, who devoted himself, from an early age, to the wine trade of Ischia, which is appreciated and consumed on the Naples market at the end of the century . Business thrives so as to start and develop a large company in Ischia in the ancient Villa Garavini, which thus becomes the company headquarters. The sale is extended to the major regional markets to then expand abroad.

VINEYARDS

Every year Casa D'Ambra buys about 5,000 quintals of grapes from 150 Ischia wine growers, of which 120 are members of the Cooperative. The vineyards owned by the company are four hectares in Frassitelli, one hectare in the Montecorvo area. Moreover Casa D'Ambra has 6 hectares in the best areas of the island together with local winemakers. The company decidedly focuses on local vines: biancolella, forastera, uvarilla (white) and piedirosso and guarnaccia (red). Moreover, as evidence of a focus on improving the quality of the grapes and the approval of the old ones

I Vigneti di Casa D'Ambra

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