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Nero d'Avola 2016 Sallier de la Tour IGT

€6.70

Order it before 3 hours and 30 minutes and receive it tomorrow with Corriere GLS

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Description
Black Avola from the two souls, the one refined in steel and the wood. This allows us to preserve the emblematic character of red grapefruit and licorice, - combined with the beveled wood, making the Nero d'Avola tannins more gentle.
Product Details
317

Data sheet

Product
Nero d'Avola
Classification
Nero d'Avola IGT
Denomination
IGT
Vintage
2016
Tipology
Vino rosso
Provenance
Italia
Production area
Sicilia
Production area (municipality)
Monreale
Grape variety
Nero d'Avola
Altitude
450-550 meters s.l.
System of cultivation
Spider-over and spur pruning
Plant density
4000 strains per hectare
Yield per hectare
80 q.li/ha
Fermentation
Traditional in red
Fermentazione Malolattica
Svolta
Aging of wine
30% of the mass in 225 l barrels of French oak barrels (Allier and Tronçais), second and third passes, for about 12 months. 70% steel. Bottle for 4 months
Alcohol
13,50% vol.
Total acidity
5,60 g/l
pH
3,6
Dry extract
31,20 g/l
Bottle
0,75 l.
Color
Intense ruby red
Perfume
The typical aroma of Nero d'Avola, with notes of red, plum and black cherry The vanilla and coconut scent is also perceived in wood refinement
Flavor
Dry, with obvious but soft tannins, good texture
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