De Faveri

De Faveri

HISTORY



De Faveri Spumanti is a family-run winery that produces Prosecco. It was founded in 1978 by Lucio and Mirella De Faveri and is located in Vidor, in the heart of the Prosecco DOCG area. The company produces Prosecco wine in all its variants: from the Doc Treviso to the Docg, from the Millesimato to the Cartizze. It also owns 21 hectares of vineyards (15 of Docg and 6 of Doc Treviso) extended between the municipalities of Valdobbiadene, Vidor and Farra di Soligo. After almost 40 years of activity, De Faveri wines are sold all over the world and are appreciated by consumers every day, who have always recognized the quality and professionalism of the De Faveri family's work. The sons Giorgia and Giordano also work in the company today.



THE MISSION



Since 1978, De Faveri Spumanti has been working diligently and supporting large investments with one goal: to offer consumers, ever more demanding, a typical product, guaranteed and of constant quality. The many years of experience in the wine world have made it clear to Lucio and Mirella that most of the clientele prefers their product, as well as obviously for a quality and taste factor, also for the meanings that it transmits. Above all abroad, aspects such as tradition, love for the land, honesty in business and the availability of those working within the company are greatly appreciated. De Faveri's customers buy not only bottles of wine, but the result of the forty-year commitment of a family that constantly strives to satisfy its target audiences.

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