Arnaldo Caprai

Arnaldo Caprai

HISTORY

The goal today is that of thirty years ago: the constant and meticulous work in favor of quality, research and experimentation of new agronomic and oenological techniques, the dissemination of culture and tradition of the territory of which the company becomes interpreter.

THE CELLAR

The modern and functional cellar was completely renovated in 1997 and today has a vinification and storage department, an elevation cellar with Slavonian barrels and barriques and a bottle aging department.

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