Fernet-Branca Fratelli Branca Distillerie 1 Liter
Choosing Fernet-Branca is a journey of knowledge through places, scents and flavors: it is the awareness of the uniqueness of its determined and intense taste. Born in 1845, Fernet-Branca maintains personality and originality over time. 27 herbs, spices and roots make up the product of the typical brown color and come from four continents: Aloe from South Africa, Rhubarb from China, Gentian from France, Galanga from India, Chamomile from Europe. Herbs, spices and roots are processed in alcoholic, extracts or decoctions. After a year, when the mixture evolves and refines all the aromatic components, the production process is completed
- Production area
- 39,00% vol
- How drink it
- It can be tasted from the aperitif on after dinner, smooth, frozen or in the classic Hanky-Panky
- 1,00 l.