Divonero 2017 La Masseria di Maria DOP
- Vino rosso
- Production area
- Production area (municipality)
- Sannio (BN)
- 32,00% vol.
- Serving temperature
- 18-20 °C
- Intense ruby red
- Enveloping, slightly fruity
- Dry, soft and velvety
On the slopes of Mount Taburno, in the small village of Cautano (BN), immersed in the enchanting landscape designed by lush vegetation, stands the LA MASSERIA DI MARIA farm, the flagship of the Caporaso family.
Our company boasts a centuries-old tradition in the production of grapes, handed down from generation to generation. Since 2004 the Caporaso family produces wines that have the taste of passion. The grapes, the fruit of a land loved and fought, is expertly transformed into wine, thanks to the dedication of work in the vineyard. The family warmth and the experience of those who have always done wine and always knew how to tell, are the fundamental elements of life in the La Masseria di Maria farm.
With the aim of getting the best out of the surrounding area, Antonio has created an efficient and modern winery, transferring all his passion to the rationality of the organization of spaces and processes, in order to obtain an optimal performance of the processing of grapes, with the utmost respect for the fruit's integrity. Built to give prominence to hospitality, inside the cellar, you can feel emotions, those same emotions that Antonio and his family daily try for their work, enchanted in front of the beauties of a cradle territory of their vineyards.
The wines of LA MASSERIA DI MARIA transmit the inherited character from the territory and the harmony of the men who daily seek excellence. For Antonio his wines are part of the family.