Borghetti Liquor of real espresso cafè
Caffè Borghetti is much more than a liqueur. It is a sweet, soft, aromatic pleasure, born from a seductive hug between alcohol and coffee. The real espresso coffee, obtained from the best selections of Arabica and Robusta, are expertly packed in huge coffee makers. Born in 1860, from Ugo Borghetti's outbreak, with the intention of selling it as a kind of comfort to travelers, has become the inexpensive coffee liqueur with its unique charm over the years
- Real espresso liquor
- 25,00% vol.
- How drink it
- Smooth, slightly warmed or with an ice cube
- 0,70 l.
- Dark Amber
- Awakening and intense aroma of freshly made coffee, wrapped in light alcoholic feelings
- Warm and delicately sweet, soft and long-lasting fresh coffee